Hisui Japanese Steak House Menu
Hisui Japanese Steak House, located in Vacaville, CA, offers a diverse menu of Japanese cuisine with a focus on sushi and steak. The restaurant provides a casual and welcoming atmosphere, perfect for groups and families. With options for reservations, takeout, and delivery, Hisui makes it convenient for diners to enjoy their delicious dishes. The menu features a variety of appetizers like Agedashi Tofu, Edamame, and Grilled Calamari, as well as Sunomono and Tempura options. Vegetarians will find limited but satisfying choices, and the restaurant also offers catering services for special events. With attentive waiter service, happy hour specials, and beer & wine selections, Hisui Japanese Steak House aims to provide a memorable dining experience for every customer.
Appetizers
Agedashi Tofu
fried tofu with special sauce
Edamane
boiled soy beans
Grilled Calamari
miso marinated whole calamari, served with a sweet mayo sauce
Gyoza
japanese potstickers, pork & cabbage
Hiyayakko
fresh grilled tofu. severed with ginger sauce
Kaki Fry
deep fried oysters
Kishi Katsu
deep fried tender pork on skewers
Kushiyaki
grilled tender seasoned beef on skewers
Magic Mushrooms
mushroom caps stuffed with salmon, herbs & cream cheese, deep fried in a tempura batter
Potato Croquettes
breaded potato croquettes served with a spicy hot dipping sauce
Scallop Saute
scallops, onions & mushrooms sauteed in garlic butter
Seafood Saute
shrimp, scallops, calamari, onions & mushrooms sauteed in garlic butter
Shoyu
steamed spinach served with ponzu sauce & bonito flakes
Shrimp Saute
shrimps, onions & mushrooms sauteed in garlic butter
Soft Shell Crab
deep fried soft shell crab & served with ponzu sauce
Steamed Clams
fresh clams steamed in a garlic broth
Yakitori
grilled tender seasoned chicken on skewers
Sunomono Salad
Ebi Sunomono
Tako Sunomono
Mix Sunomono
Appetizers - Sunomono
Appetizers - Tempura
Calamari Tempura
Combo Tempura
Shrimp Tempura
Vegetable Tempara
Albacore Salad
freshly seasoned albacore tuna, over mixed garden greens
Asian Chicken Salad
marinated tender juicy chicken breasts, over mixed garden greens
Seared Ahi Tuna Salad
freshly prepared ahi tuna, over an open fire, served over mixed garden greens
Smoked Salmon Skin Salad
fire grilled smoked salmon skin, mixed with sunomono, over mixed garden greens
Hisui Fresh Salads
Vegetable & Mixed
Combination Kushiyaki
chicken, beef and shrimp on skewers
Steak And Lobster
Vegetable Tempura
deep fried vegetables
Chicken Katsu
tender chicken, breaded and deep fried
Chicken Teriyaki
Sesame Chicken
sesame sauce over deep fried chicken
Chicken
Beef
Beef Kushiyaki
grilled beef of skewers
Beef Teriyaki
Japanese Steak
tender bite sized pieces of lightly seasoned new york steak, served with a special japanese dipping sauce
Filet Mignon
tenderloin with a little japanese touch, grilled to perfection
New York Steak
flame grilled tender new york steak
Ribeye Steak
choice ribeye steak, served with our house ginger sauce
Tonkatsu
tender pork, breaded and deep fried
Pork
Seafood
Hamachi Kama
grilled seasoned yellowtail collarbone
Lobster Tail
tender jumbo lobster tail, cooked to perfection
Mahi Mahi
grilled mahi mahi steak with garlic butter
Saba Shioyaki
grilled seasoned mackerel
Salmon Shioyaki
grilled seasonoed salmon
Salmon Teriyaki
Seafood Tempura
assorted seafood and fish deep fried
Shrimp Kushiyaki
grilled shrimp on skewers
Tempura
deep fried shrimp and vegetables
Beef Sukiyaki
beef, tofu, vegetables and thin noodles
Chicken Sukiyaki
chicken, tofu, vegetables and thin noodles
Seafood Sukiyaki
fresh daily seafood, tofu, vegetables and thin noodles
Sukiyaki
Udon
Nabayaki Udon
noodles, egg, chicken, vegetables and one piece of shrimp tempura
Tempura Udon
japanese noodles in a sizzling pot, served with a side of shrimp & vegetable tempura
Seafood Uson
fresh daily seafood, served with noodles in a hot pot
